Chef Abbie has been at it again! After a year of trial and error, she has introduced that rarest of pastries — The Vegan French Macaron! We’ll let you be the judge in your own personal taste test, but Vegan French Macarons have quickly become fan favorites at Monarch! Macaroon – Macaron – What’s the…
Vegan Pastry Options in Greater Grand Rapids Area
There are various methods to make particular types of pastry, and some can be quite tricky. Pastry dough recipes form the basis of a diverse range of treats: from croissants to croquembouche, éclairs to empanadas. Traditional pastries typically include animal fat or its derivatives, flour (traditionally sourced from wheat), eggs and water. Vegans, or those…